Indigenous Cookery

Embark on a culinary adventure to savor the authentic tastes of Vietnam and establish a profound connection with the land. Immerse yourself in the company of our neighbors as we venture to a serene river, capturing shrimp and mastering the creation of local specialties.

• Gain a unique insight into the vibrant local life.
• Collaborate with our neighbors to catch shrimp in the serene river.
• Explore an array of vegetables grown in our garden.
• Learn traditional cooking methods and valuable Vietnamese culinary tips and tricks.
• Indulge in the delightful taste of your culinary creations.

Location:  Linh Coc Pier, Inhabitant’s house, Tonkin garden and Kitchenette
Duration: 2,5 hours
Group size: 1 – 8 persons
Best time to cook: Morning: 9:00 AM – 11:30 AM or Afternoon: 3:00 PM – 5:00 PM